Healthy food - "Seaweed snack"

 

- It is analyzed that consumers' overall interest in plant-based foods or products is rapidly increasing, and that the trend of preferring healthier options such as plant-based foods and organic foods is centered around the Millennial generation, one of the leading consumers in the U.S.

 

- Already, the new snack trend of eating seaweed as a snack rather than a side dish has been gaining ground among U.S. consumers for years, and the perception that it is a healthier snack than traditional snacks seems to have a positive effect on the spread of this trend.

 

 

- In particular, it is believed that the "Seeweed Snack" is gaining popularity not only by its salty taste, but also by attracting a variety of flavors that are noteworthy, including its sweet, spicy, barbecue, lime, and onion flavors.